Belgian beer is famous for its unique taste and aroma thanks to unique production technologies and the use of local ingredients.
Here are some of the famous Belgian beers and where they were first brewed:
Pils (Jupiler) is a light lager beer produced by the Jupiler company. The taste is soft, without excessive bitterness or sourness, with a slight sweetish aftertaste. Produced throughout Belgium.
Biere Blanche (White beer) is an unfiltered wheat beer with a slight sourness and almost complete absence of bitterness. Produced by Hoegaarden, Blanche de Bruges, Blanche de Bruxelles, Celis White, Victory Whirlwind Witbier, Blue Moon, Vuuve, Sterkens White Ale. Homeland – Belgium.
Lambic is a famous Belgian beer made using a unique technology. It should not be bitter; aged hops, malt and wheat grains are used for production. Produced by Timmermans, Delirium, Floris, Lefebvre, Corsendonk, Chapeau, Mort Subite. Homeland – Belgium.
Kriek is an aromatic, fruity beer brewed with Kriek beer. Produced by Timmermans, Delirium, Floris, Lefebvre, Corsendonk, Chapeau, Mort Subite. Homeland – Belgium.
Trappiste is a legendary beer produced by monks in ancient monasteries in Belgium. It can be light or dense, rich in dark color. The characteristic bitterness gives it a unique taste, and the buttery fruity aroma is remembered for a long time. Produced by Achel, Chimay, Orval, Rochefort, Bernardus, Grimbergen, Maredsous, Brasserie de Silly, La Binchoise. Homeland – Belgium.
Abbaye (Abbey Beer) is a beer produced by monks in the abbeys of Belgium. It has a rich taste and aroma, often with fruity undertones. Produced by Achel, Chimay, Orval, Rochefort, Bernardus, Grimbergen, Maredsous, Brasserie de Silly, La Binchoise. Homeland – Belgium.
In general, Belgian beer is famous for its high quality, unique production technologies and the use of local ingredients, which makes its taste unique and unforgettable.